Aloo Gobi Masala

Aloo Gobi Masala is a beloved North Indian vegetarian dish made with tender potatoes (aloo) and cauliflower (gobi) cooked in a spiced onion-tomato masala. Flavored with ginger, garlic, turmeric, and traditional Indian spices, this dry or semi-dry curry is hearty, aromatic, and full of comforting flavors. It’s a staple in Indian households and pairs perfectly with roti, paratha, or even steamed rice. Simple yet flavorful, Aloo Gobi Masala is the ultimate comfort food with a homely touch.