Jeera Aloo

Jeera Aloo is a classic Indian side dish made with boiled potatoes sautéed in aromatic cumin seeds (jeera) and a blend of everyday spices. Lightly spiced yet bursting with flavor, this dry stir-fry is quick to make and perfect for a comforting meal. Often enjoyed with roti, puri, or as a part of a larger thali, Jeera Aloo is a go-to favorite for both everyday lunches and fasting days (vrat).