Roasted papad

Roasted Papad is a light, crunchy Indian snack or accompaniment made from thin, spiced lentil flour discs that are roasted over an open flame or in a microwave until crisp. Unlike the fried version, roasted papad is a healthier alternative that retains all the flavor with less oil. It’s often served alongside meals, topped with chopped onions, tomatoes, and spices as a masala papad, or simply enjoyed as a guilt-free munchy with tea or chutney.