Tawa Chicken

Tawa Chicken is a spicy, semi-dry North Indian dish cooked on a flat griddle (tawa) for an intense, street-style flavor. Marinated chicken is seared and then slow-cooked with onions, tomatoes, ginger, garlic, and a bold mix of spices until the masala is thick, tangy, and clings perfectly to each piece. Smoky, rustic, and packed with flavor, Tawa Chicken is a favorite for those who love bold, masaledar bites. Best enjoyed with rumali roti or tandoori naan.