Paneer Tikka Butter Masala

Paneer Tikka Butter Masala is a luxurious North Indian curry that combines smoky, marinated paneer tikka with a creamy, buttery tomato-based gravy. The paneer cubes are first grilled or roasted with spices and yogurt, giving them a charred, flavorful crust, then simmered in a rich, mildly spiced makhani-style sauce. With its velvety texture, bold flavors, and hint of sweetness, this dish is a restaurant favorite that pairs perfectly with naan, paratha, or fragrant basmati rice.