Veg Hyderabadi Biryani

Veg Hyderabadi Biryani is a rich and aromatic one-pot rice dish that captures the essence of Hyderabad’s royal culinary heritage. Made with long-grain basmati rice, a medley of fresh vegetables, and a fragrant blend of spices, herbs, and saffron, this biryani is layered and cooked on dum (slow steam) to lock in all the flavors. The result is a perfectly spiced, mildly smoky, and irresistibly delicious biryani that’s completely vegetarian yet full of depth. Best served with raita, mirchi ka salan, or salad for a complete experience.